Slow Cooker Pork Chops with Veggies & Rice | Easy One-Pot Meal

Looking for a simple, delicious, and budget-friendly meal? Try this Slow Cooker Veggies and Rice with tender pork chops. With minimal prep and a hands-off cooking process, this dish is perfect for busy days when you still want a hearty, home-cooked meal. Loaded with sweet potatoes, green beans, and rice, it’s a complete meal the whole family will love! Plus, the slow-cooked pork chops add a burst of flavor that makes this dish irresistible.

Ingredients:

• 4 boneless pork chops
• 2 large sweet potatoes, diced
• 2 cups snipped green beans
• 1 cup uncooked rice
• 1 onion, chopped
• 2 garlic cloves, minced
• ½ cup pepperoncini juice (or chicken broth)
• ½ tsp paprika
• Salt & pepper to taste

Instructions:

1. Season pork chops with salt, pepper, and paprika. Sear in a skillet until browned.
2. In the same skillet, cook onions and garlic until softened.
3. In a 6-quart slow cooker, add sweet potatoes, green beans, rice, and the onion mixture.
4. Place pork chops on top and cook on high for 3-4 hours or low for 6-8 hours.
5. Serve hot and enjoy!

Prep Time: 15 mins
Cook Time: 5 hours
Servings: 4
Calories: 372 kcal

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