#lunchbox #tomatorice #dindigulfoodcourt
Tomato Rice (Ingredients)
Oil – 2 tbl spoon
Cloves – 2
Cinnamon stick
Crushed fennel seeds – ½ teaspoon
Onion – 2 (medium size)
Green chilli – 5 to 6
Curry leaves
Tomato – 5
Ginger garlic paste – 1 teaspoon
Salt
Turmeric powder
Kashmiri chilli powder – ½ teaspoon (optional)
Coriander leaves
Cooked rice – 200 grams